Category Archives: Team Members
Ingredients: 175g Unsalted Butter 175g Caster Sugar 3 Eggs 50g Plain Flour 175g Whole Hazelnuts Seeds from 1 Vanilla Pod 300g Frozen/Fresh Blueberries 1 Cooked Pastry Case Method: Pre heat over to 165c Cream the butter, caster sugar and vanilla pod …Read More
Congratulations to our Deputy Catering Manager, Ginny, who is our Employee of the Month for August. August for Ginny involved not only continuing to do a fabulous job as Deputy Catering Manager and Wedding Coordinator, but she also had to …Read More
Something old, something new, something borrowed and something blue. Old friends, new music, borrowed time and blue skies. Four elements for your perfect day. The sun was shining as I glided up the red carpet in my vintage Bentley. My …Read More
Bethany has only worked at Oake Manor for 6 months but she has made quite an impression in that time. Bethany is extremely hard working and is happy to undertake any task given to her. She is always happy to help …Read More
Fleur has worked at Oake Manor for almost a year and a half now. Fleur has recently started working behind the bar and she has flourished. She has already built a very good rapport with customers particularly our golfers on …Read More
This Month’s Employee of the Month – Andy Betambo Andy is our Head Chef and has worked at Oake Manor for over 15 years. Andy is extremely hard working and invaluable in the kitchen. He does a great job creating …Read More
Employee of the Month BAILEY HOOPER Bailey has worked at Oake for 6 months now and what an impression he has made in those 6 months. Bailey is a genuine pleasure to work with, he always tries his best and …Read More
Employee of the Month for January is ABI KING Abi has worked at Oake Manor for almost a year now. During her time here her confidence has grown massively and it truly shows in her work. Abi’s customer service is …Read More