Category Archives: Oake Manor Chefs
Jason Ashdown Jason Ashdown is our Executive Chef at Oake Manor and has been here for over 20 years! Jason is a contender for Employee of the Month every month as he does extra hours when needed and is always …Read More
Andrew Betambo December is a very busy month for all of us and everyone works longer and harder. But this month Andrew has gone even further and truly put his all into the success of each event. Andy is our …Read More
Sandra Legg Sandra is our longest serving team member and key part of our team of chefs! Sandra is extremely reliable and always willing to help whenever she can. Sandra’s working hours change week to week and she is …Read More
October 2018 James Ostle James is a chef at Oake Manor and has worked here for 3 and a half years now after starting as a apprentice. James is a true team player, he is always willing to help …Read More
Employee of the Month April 2018 Gavin White Gavin is our Sous Chef here at Oake Manor. Gavin is a brilliant Sous Chef running the Kitchen with ease when Andy, our Head Chef is on Holiday. This involves doing all …Read More
Ingredients: 175g Unsalted Butter 175g Caster Sugar 3 Eggs 50g Plain Flour 175g Whole Hazelnuts Seeds from 1 Vanilla Pod 300g Frozen/Fresh Blueberries 1 Cooked Pastry Case Method: Pre heat over to 165c Cream the butter, caster sugar and vanilla pod …Read More
Something old, something new, something borrowed and something blue. Old friends, new music, borrowed time and blue skies. Four elements for your perfect day. The sun was shining as I glided up the red carpet in my vintage Bentley. My …Read More