Suggested Menu 1
Home made soup of your choice
Or
Fan of melon with a fruit coulis
***
A traditional roast carvery, choice of two meats from
Topside of beef
Leg of lamb
Loin of pork
Roast turkey
Served with a wide selection of fresh vegetables, roast potatoes and all the trimmings
Vegetarian options served from the carvery
Butternut squash stuffed with ratatouille finished with a herb crumb (Ve)
Or
Homemade nut roast (v)
***
Your choice of 3 desserts
***
Tea or coffee with mint chocolate
£34.95 per person
Children under 10 – £17.45
Suggested Menu 2
Home made soup of your choice
Or
Fan of melon with a fruit coulis (Ve)
Or
Chicken liver pate with warm toast
***
Roasted lamb loin flavoured with mint and rosemary, topped with a herb crumb and finished with a red wine & redcurrant sauce
Or
Chicken breast stuffed with asparagus and brie wrapped in bacon and served with a light spinach sauce
Or
Courgettes stuffed with spinach and cream cheese finished with toasted pine nuts (v)
Or
Roasted vegetable, cranberry and Brie tart (v)
Served with seasonal vegetables, new and sauté potatoes
***
Your choice of 3 desserts
***
Tea or coffee with mint chocolate
£36.95 per person
Children under 10 – £18.45
Your guests can have a choice of all the starters and main courses we simply require a pre-order 4 weeks before the wedding.
Suggested Menu 3
Chicken and apricot terrine with warm toast
Or
Creamy garlic mushrooms with garlic bread (v)
Or
Breaded brie wedges served with cranberry sauce (v)
***
Sirloin steak with a port and stilton sauce
Or
Chicken breast stuffed with brie and wild mushrooms
Or
Roasted pepper stuffed with roasted vegetables and rice served with a Mediterranean sauce (Ve)
Or
Heritage tomatoes, pesto and spinach in puff pastry (v)
Served with seasonal vegetables, new and sauté potatoes
***
Your choice of 3 desserts
***
Tea or coffee with mint chocolate
£38.95 per person
Children under 10 – £19.45
Your guests can have a choice of all the starters and main courses we simply require a pre-order 4 weeks before the wedding.
Suggested Menu 4
Smoke roasted salmon on a balsamic reduction
or
Chicken and sun blush tomato salad
***
Fillet of beef Wellington
Or
Rack of lamb
Or
Duo of fish ~ mini cod and salmon fillet with a white wine sauce
Or
Heritage tomatoes, pesto and spinach in puff pastry (v)
Or
Red cabbage and apple roulade with brie and red onion marmalade (v)
Served with seasonal vegetables, new and sauté potatoes
***
Your choice of 3 desserts
***
Tea or coffee with mint chocolate
£41.95 per person
Children under 10 – £20.95
Your guests can have a choice of all the starters and main courses we simply require a pre-order 4 weeks before the wedding.